Junmai Daiginjo Aiyama 40%

Junmai daiginjo is brewed by polishing Aiyama rice from Hyogo Prefecture to 40%.It features the clear fragrant aroma characteristic of Aiyama rice, a flavor that is clean, soft, and a smooth aftertaste.

Special Designation Sake

Junmai Daiginjo

Taste

Fruity

Alcohol Content

16％

Ingredients

Aiyama rice

Rice-polishing Ratio

40％

Net Content

720ml